I’ll be hosting a Platinum Chef Showcase tonight for the Davis Sq. crowd. It should be an awesome one since Japanese Cuisine is the official theme.
Menu
- Udon Noodle Bowl (w/ shredded chicken, fish cakes, napa cabbage, green onions)
- Shrimp Tempura, Sweet Potato Tempura
- DIY Sushi Rolls (California, tuna, etc…)
- Asian Pears as Desert
Pictures (See all photos)

Fixings for Sushi

Frying up some Sweet Potato Tempura

Another Satisfied Customer

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